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Food service Supervisor

Listing Number: 5769
City/Town: Vancouver
Start Date: 2020-01-10 to 2020-02-28
Wage: $15/ hour
Hours: 40 hours per week

Direct and coordinate the activities of workers operating kitchen equipment and preparing, portioning and serving food.

Estimate food requirements and order food, equipment and supplies.

Ensure that food safety regulations are followed.

Set up work schedules and train food service workers.

Maintain food inventories, resolve work-related problems.

Assigns and coordinates work of employees to promote the efficiency of operations etc.

Contact: Dave Duhra
Address: 1368 W 48 Ave Vancouver BC V6M 2N9